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• 2 ounce Premium Cognac or Brandy • ¾ ounce Tripe Sec • ¾ ounce Fresh Lemon Juice • ¾ ounce Simple Syrup • Shake and Strain Into a Chilled Cocktail Glass • Garnish With A Fresh Lemon Twist • Also Perhaps Some Brandy Soaked Cherries Check out my bartending and beverage Books Yes, we […]