Posts Tagged ‘sazerac’


Sazerac Cocktail 1 Small Splash of Absinthe in a Chilled Bucket Serving Glass In a Mixing Glass Full of Ice 2 ounce Rye Whiskey 3/4 oz Simple Syrup 3 Shake Peychaud’s Bitters Serve in a Chilled Bucket Glass Laced With Absinthe Orange Peel Garnish Check out my bartending and beverage Books Yes, we have bartender…

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