Caramelized Gibson

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Caramelized Gibson Cocktail

  • 2 ½ ounce Premium Gin
  • ½ ounce Dry Vermouth
  • Shake & strain into a cocktail glass
  • Garnish With Sauteed Baby White Onions
  • This is a personal favorite of mine as well as a signature Drink Chef creation. You’ll not see this one anywhere else. Obviously a take on the classic gin gibson, which gets baby white pickled bar onions as a garnish. My take is to saute these little gems in butter until the outside of gets brown & crispy. Stay thirsty my friends!

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    Blake Donaldson

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