Bloody Mary Base Recipe

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Bloody Mary Base

• 1 cup raw horseradish
• 6 ounces A-1 Sauce
• 2 ounces Tobasco Hot Sauce
• 8 ounces Worchestershire Sauce
• 2 Tablespoons Celery Salt
• 2 Tablespoons Coarse Black Pepper
• 2 Tablespoons Kosher Salt
• 1 ounce Olive Juice
• 1 ounce Homemade Sweet & Sour
• Mix Together and Put Into a Squeeze Bottle

Bloody Mary Base – This is a video recipe showing the viewer how to make the perfect ‘base’ to mix with tomato juice which leads to a great bloody mary. In a highball glass mix ice, vodka, tomato juice and one ounce of this base for the perfect bloody mary. Tweek it to your tastes, it’s not the end all recipe… everybody has their own ideas about what makes this the perfect drink.

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Blake Donaldson

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